Home
News
Search
Basic
Structure
Physicochemical properties
Topological properties
Services
Virtual Screening
Docking
Chemoinformatics
Training
Help
Data Description
Version History
FAQ
Your Comments
Data Submission
Statistics
Compound: 5546
Plants: 312
References: 992
Visitors: 48
About
About PHCD
The Team
Sponsors
Publications
Citing
Contact Us
Sign in >
Alpha-Thuiene
ScientificNameLabel
Alpha-Thuiene
PHCD compound ID :
153
Chemical Names :
Alpha-Thuiene , 2-Methyl-5-(1-methylethyl)-bicyclo[3.1.0]hex-2-ene , 2-Methyl-5-(1-methylethyl)-bicyclo [3.1.0]hex-2-ene , Alpha-thujene
Molecular Formula :
C10H16
Molecular Weight :
136.125201
More Details :
Names & Synonyms:
1-isopropyl-4-methyl-bicyclo[3.1.0]hex-3-ene , 4-methyl-1-propan-2-ylbicyclo[3.1.0]hex-3-ene , 4-methyl-1-propan-2-yl-bicyclo[3.1.0]hex-3-ene
Smiles:
CC1=CC[C@]2([C@@H]1C2)C(C)C
InChi :
InChI=1S/C10H16/c1-7(2)10-5-4-8(3)9(10)6-10/h4,7,9H,5-6H2,1-3H3/t9-,10-/m1/s1
InChi Key :
InChIKey=KQAZVFVOEIRWHN-NXEZZACHSA-N
PubChem ID :
17868
Rotatable bond count :
1
Rule of five :
0
Hydrogen bond acceptor count :
0
Ionization potential :
9.118234
Hydrogen bond donor count :
0
Electric dipole moment :
0.277
XLogP :
4.177
VDW volume :
154.166929
Molecular weight :
136.125201
HOMO-LUMO gap :
10.304000
Herb list :
Cumin - Cuminum cyminum - زیره سبز
Lavender - Lavandula angustifolia - اسطوخودوس
Refrences & Litretures:
9. Journal:'Food Chemistry' Year:'2009' Volume:'112' Page:'1072' DOI:'10.1016/j.foodchem.2008.07.015' Title:'Flavour compounds of Lavandula angustifolia L. to use in food manufacturing: Comparison of three different extraction methods'
407. Journal:'Journal of Chromatography A' Year:'2006' Volume:'1102' Page:'11' DOI:'10.1016/j.chroma.2005.10.032' Title:'Improved solvent-free microwave extraction of essential oil from dried Cuminum cyminum L. and Zanthoxylum bungeanum Maxim'
409. Journal:'Analytica Chimica Acta' Year:'2009' Volume:'647' Page:'72' DOI:'10.1016/j.aca.2009.05.030' Title:'Ultrasonic nebulization extraction coupled with headspace single drop microextraction and gas chromatography–mass spectrometry for analysis of the essential oil in Cuminum cyminum L'
410. Journal:'Food Chemistry' Year:'2009' Volume:'115' Page:'1114' DOI:'10.1016/j.foodchem.2008.12.091' Title:'Extraction of Cuminum cyminum essential oil by combination technology of organic solvent with low boiling point and steam distillation'
Copyright © 2017, Chemistry and Chemical Engineering Research Center of Iran. All rights reserved.
Follow us