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ScientificNameLabel
Gamma-Terpin-7-al
PHCD compound ID : 3057
Chemical Names :
Gamma-Terpinen-7-al , p-Mentha-1,4-dien-7-al , p-Mentha-1,4-diene 7-al , Gamma-Terpinene-7-al , Gamma-Terpin-7-al
Molecular Formula : C10H14O1
Molecular Weight : 150.104465
More Details :
Names & Synonyms: 4-isopropylcyclohexa-1,4-diene-1-carbaldehyde , 4-propan-2-yl-1-cyclohexa-1,4-dienecarboxaldehyde , 4-propan-2-ylcyclohexa-1,4-diene-1-carbaldehyde
Smiles: O=CC1=CCC(=CC1)C(C)C
InChi : InChI=1S/C10H14O/c1-8(2)10-5-3-9(7-11)4-6-10/h3,6-8H,4-5H2,1-2H3
InChi Key : InChIKey=NIBUJHLMVJZODW-UHFFFAOYSA-N
PubChem ID : 6429112
Rotatable bond count : 2 Rule of five : 0
Hydrogen bond acceptor count : 1 Ionization potential : 9.213942
Hydrogen bond donor count : 0 Electric dipole moment : 3.556
XLogP : 2.478 VDW volume : 170.040697
Molecular weight : 150.104465 HOMO-LUMO gap : 9.004000
Herb list :
Refrences & Litretures:
  
395.      Journal:'Journal of Essential Oil Bearing Plants'      Year:'2009'      Volume:'12'      Page:'111'      DOI:'10.1080/0972060X.2009.10643700'      Title:'Chemical Composition and Antimicrobial Activity of Essential Oil of Hyssopus angustifolius M.B'
408.      Journal:'FLAVOUR AND FRAGRANCE JOURNAL'      Year:'1999'      Volume:'14'      Page:'29'      DOI:'10.1002/(SICI)1099-1026(199901/02)14:1<29::AID-FFJ765>3.0.CO;2-G'      Title:'Supercritical carbon dioxide extraction of cumin seeds (Cuminum cyminum L.)'
412.      Journal:'J. Agr. Sci. Tech'      Year:'2012'      Volume:'14'      Page:'1013'      DOI:''      Title:'Antioxidant Activity of Essential Oil from Black Zira (Bunium persicum Boiss.) Obtained by Microwave-assisted Hydrodistillation'
415.      Journal:'Turkish Journal of Botany'      Year:'2013'      Volume:'37'      Page:'930'      DOI:'10.3906/bot-1301-2'      Title:'Effects of drought stress on quantitative and qualitative yield and antioxidative activity of Bunium persicum'
416.      Journal:'Food Chemistry'      Year:'2010'      Volume:'120'      Page:'765'      DOI:'10.1016/j.foodchem.2009.11.008'      Title:'Phytochemical composition of the essential oils from three Apiaceae species and their antibacterial effects on food-borne pathogens'
417.      Journal:'food and bioproducts processing'      Year:'2010'      Volume:'88'      Page:'222'      DOI:'10.1016/j.fbp.2009.11.005'      Title:'Extraction of essential oils from Bunium persicum Boiss. using superheated water'
421.      Journal:'Food Control'      Year:'2009'      Volume:'20'      Page:'1018'      DOI:'10.1016/j.foodcont.2008.12.007'      Title:'Chemical composition and antiaflatoxigenic activity of Carum carvi L., Thymus vulgaris and Citrus aurantifolia essential oils'
457.      Journal:'Food Chemistry'      Year:'2011'      Volume:'129'      Page:'1469'      DOI:'10.1016/j.foodchem.2011.05.117'      Title:'Chemical composition, antimicrobial potential against cariogenic bacteria and cytotoxic activity of Tunisian Nigella sativa essential oil and thymoquinone'
812.      Journal:'Journal of Food Composition and Analysis'      Year:'2005'      Volume:'18'      Page:'439'      DOI:'10.1016/j.jfca.2004.01.003'      Title:'Supercritical ?uid extraction of volatile components from Bunium persicum Boiss. (black cumin) and Mespilus germanica L. (medlar) seeds'
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