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ScientificNameLabel
Fructose
PHCD compound ID : 3432
Chemical Names :
Fructose
Molecular Formula : C6H12O6
Molecular Weight : 180.063388
More Details :
Names & Synonyms: (3S,4R,5R)-2-(hydroxymethyl)tetrahydropyran-2,3,4,5-tetrol , (3S,4R,5R)-2-(hydroxymethyl)oxane-2,3,4,5-tetrol , (3S,4R,5R)-2-methyloltetrahydropyran-2,3,4,5-tetrol
Smiles: OC[C@@]1(O)OC[C@H]([C@H]([C@@H]1O)O)O
InChi : InChI=1S/C6H12O6/c7-2-6(11)5(10)4(9)3(8)1-12-6/h3-5,7-11H,1-2H2/t3-,4-,5+,6-/m1/s1
InChi Key : InChIKey=LKDRXBCSQODPBY-ARQDHWQXSA-N
PubChem ID : 2723872
Rotatable bond count : 1 Rule of five : 0
Hydrogen bond acceptor count : 6 Ionization potential : 10.327746
Hydrogen bond donor count : 5 Electric dipole moment : 1.342
XLogP : -1.74 VDW volume : 152.717268
Molecular weight : 180.063388 HOMO-LUMO gap : 11.798000
Herb list :
Refrences & Litretures:
  
480.      Journal:'Scientia Horticulturae'      Year:'2011'      Volume:'132'      Page:'37'      DOI:'10.1016/j.scienta.2011.09.035'      Title:'Determination of fruit chemical properties of Morus nigra L., Morus alba L. and Morus rubra L. by HPLC'
658.      Journal:'Journal of Ethnopharmacology'      Year:'2007'      Volume:'109'      Page:'177'      DOI:'10.1016/j.jep.2006.09.006'      Title:'Punica granatum (pomegranate) and its potential for prevention and treatment of in?ammation and cancer'
747.      Journal:'Plant Physiol'      Year:'1991'      Volume:'96'      Page:'1228'      DOI:''      Title:'Effects of Salt Stress on Amino Acid, Organic Acid, and Carbohydrate Composition of Roots, Bacteroids, and Cytosol of Alfalfa (Medicago sativa L.)'
887.      Journal:'Horticulturae'      Year:'2020'      Volume:'6'      Page:'25'      DOI:'10.3390/horticulturae6020025'      Title:'Alterations in the Chemical Composition of Spinach (Spinacia oleracea L.) as Provoked by Season and Moderately Limited Water Supply in Open Field Cultivation'
989.      Journal:'Food Hydrocolloids'      Year:'2019'      Volume:'87'      Page:'915'      DOI:'10.1016/j.foodhyd.2018.09.017'      Title:'Isolation and structural characterization of a polysaccharide derived from a local gum: Zedo (Amygdalus scoparia Spach)'
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