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2,4-Heptadienal
PHCD compound ID : 612
Chemical Names :
(E,E)-2,4-Heptadienal , (2E,4E)-Heptadienal , 2,4-Heptadienal , 2E,4E-Heptadienal , 2(E),4(E)-Heptadienal
Molecular Formula : C7H10O1
Molecular Weight : 110.073165
More Details :
Names & Synonyms: (2E,4E)-hepta-2,4-dienal
Smiles: CC/C=C/C=C/C=O
InChi : InChI=1S/C7H10O/c1-2-3-4-5-6-7-8/h3-7H,2H2,1H3/b4-3+,6-5+
InChi Key : InChIKey=SATICYYAWWYRAM-VNKDHWASSA-N
PubChem ID : 5283321
Rotatable bond count : 3 Rule of five : 0
Hydrogen bond acceptor count : 1 Ionization potential : 9.661316
Hydrogen bond donor count : 0 Electric dipole moment : 4.803
XLogP : 1.975 VDW volume : 130.509202
Molecular weight : 110.073165 HOMO-LUMO gap : 8.885000
Herb list :
 
Caucasian whortlebery - Vaccinium arctostaphylos - قره قاط، سیله گیله
Chicory, Succory - Cichorium intybus - کاسنی
Clove - Syzygium aromaticum - میخک، میخک صدپر
Fig - Ficus carica - انجیر، شال انجیر
Great mullein, Flannel mullein - Verbascum thapsus - گل ماهور اروپائی
Henna - Lawsonia inermis - حنا
Mugwort, Mugwood - Artemisia vulgaris - برنجاسف، درمنه معمولی
Olive - Olea europaea - زیتون
Red pepper - Capsicum annuum - فلفل قرمز
Sumac - Rhus coriaria - سماق
Tamarind, Indian date - Tamarindus indica - تمرهندی
Thyme, Garden thyme - Thymus vulgaris - آويشن باغی
Turnip - Brassica rapa - شلغم
white mulberry - Morus alba - توت سفید، توت هراتی
Willd chamomile - Tripleurospermum disciforme - بابونه کاذب، بابونه دشتی
Refrences & Litretures:
  
35.      Journal:'Food Chemistry'      Year:'2010'      Volume:'123'      Page:'548'      DOI:'10.1016/j.foodchem.2010.04.064'      Title:'Volatile pro?ling of Ficus carica varieties by HS-SPME and GC–IT-MS'
71.      Journal:'Food Chemistry'      Year:'2005'      Volume:'91'      Page:'131'      DOI:'10.1016/j.foodchem.2004.05.056'      Title:'Identi?cation of volatile components in basil (Ocimum basilicum L.) and thyme leaves (Thymus vulgaris L.) and their antioxidant properties'
98.      Journal:'Chemistry of Natural Compounds'      Year:'2008'      Volume:'44'      Page:'800'      DOI:''      Title:'ESSENTIAL OIL COMPOSITION OF Tripleurospermum disciforme FROM IRAN'
155.      Journal:'EJEAFChe'      Year:'2012'      Volume:'11'      Page:'493'      DOI:''      Title:'CHEMICAL COMPOSITION OF ESSENTIAL OIL OF ARTEMISIA VULGARIS FROM WEST AZERBAIJAN, IRAN'
251.      Journal:'Journal of Essential Oil Research'      Year:'2004'      Volume:'16'      Page:'318'      DOI:'10.1080/10412905.2004.9698731'      Title:'Volatile Components of Tamarind (Tamarindus indica L.) Grown in Cuba'
257.      Journal:'J. Agric. Food Chem'      Year:'2012'      Volume:'60'      Page:'9097'      DOI:'10.1021/jf301800x'      Title:'Antioxidant Activities of Extracts from Teas Prepared from Medicinal Plants, Morus alba L., Camellia sinensis L., and Cudrania tricuspidata, and Their Volatile Components'
290.      Journal:'Journal of Essential Oil Research'      Year:'1995'      Volume:'7'      Page:'425'      DOI:'10.1080/10412905.1995.9698554'      Title:'Volatile Components of Lawsonia inermis L. Flowers'
314.      Journal:'Journal of Essential Oil Bearing Plants'      Year:'2012'      Volume:'15'      Page:'373'      DOI:'10.1080/0972060X.2012.10644063'      Title:'Chemical Composition and Antimicrobial Activity of the Essential Oil of Verbascum thapsus L'
398.      Journal:'J Food Nutr Disor'      Year:'2015'      Volume:'4'      Page:'1'      DOI:'org/10.4172/2324-9323.1000171'      Title:'Antioxidant Activity of the Leaf Volatile Oil and Extracts of Olea europaea L.cv. Chetoui from Northern Tunisia'
444.      Journal:'FLAVOUR AND FRAGRANCE JOURNAL'      Year:'1993'      Volume:'8'      Page:'209'      DOI:'10.1002/ffj.2730080408'      Title:'The Essential Oil of Rhus coriaria L. Fruits'
505.      Journal:'Microchemical Journal'      Year:'2009'      Volume:'93'      Page:'140'      DOI:'10.1016/j.microc.2009.05.011'      Title:'Evolution of Brassica rapa var. rapa L. volatile composition by HS-SPME and GC/IT-MS'
542.      Journal:'Folia Pomer. Univ. Technol. Stetin., Agric., Aliment., Pisc., Zootech'      Year:'2015'      Volume:'320'      Page:'95'      DOI:''      Title:'GC-MS ANALYSIS OF ESSENTIAL OILS ISOLATED FROM FRUITS OF CHOSEN HOT PEPPER (CAPSICUM ANNUUM L.) CULTIVARS'
558.      Journal:'Pharmaceutical Biology'      Year:'2002'      Volume:'40'      Page:'448'      DOI:''      Title:'Steam Volatiles of Vaccinium arctostaphylos'
562.      Journal:'chemija'      Year:'2008'      Volume:'19'      Page:'25'      DOI:''      Title:'Volatile constituents from aerial parts and roots of Cichorium intybus L. (chicory) grown in Lithuania'
711.      Journal:'Food Chemistry'      Year:'2001'      Volume:'74'      Page:'443'      DOI:''      Title:'Antioxidant property of aroma extract isolated from clove buds [Syzygium aromaticum (L.) Merr. et Perry]'
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