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Plants: 312
References: 992
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Sinapic
ScientificNameLabel
Sinapic
PHCD compound ID :
1389
Chemical Names :
Sinapic acid , Sinapic
Molecular Formula :
C11H12O5
Molecular Weight :
224.068473
More Details :
Names & Synonyms:
(E)-3-(4-hydroxy-3,5-dimethoxy-phenyl)prop-2-enoic acid , (E)-3-(4-hydroxy-3,5-dimethoxyphenyl)-2-propenoic acid , (E)-3-(4-hydroxy-3,5-dimethoxyphenyl)prop-2-enoic acid , (E)-3-(3,5-dimethoxy-4-oxidanyl-phenyl)prop-2-enoic acid , (E)-3-(4-hydroxy-3,5-dimethoxy-phenyl)acrylic acid
Smiles:
COc1cc(/C=C/C(=O)O)cc(c1O)OC
InChi :
InChI=1S/C11H12O5/c1-15-8-5-7(3-4-10(12)13)6-9(16-2)11(8)14/h3-6,14H,1-2H3,(H,12,13)/b4-3+
InChi Key :
InChIKey=PCMORTLOPMLEFB-ONEGZZNKSA-N
PubChem ID :
637775
Rotatable bond count :
4
Rule of five :
0
Hydrogen bond acceptor count :
5
Ionization potential :
8.820428
Hydrogen bond donor count :
2
Electric dipole moment :
3.472
XLogP :
1.02
VDW volume :
206.324671
Molecular weight :
224.068473
HOMO-LUMO gap :
7.976000
Herb list :
Almond - Prunus amygdalus - بادام
Barley - Hordeum vulgare - جو
Borage, Ox-tongue - Borago officinalis - گل گاو زبان
Caucasian whortlebery - Vaccinium arctostaphylos - قره قاط، سیله گیله
Celandine, Swallowwort - Chelidonium majus L - مامیران
Cutleaf teasel - Dipsacus laciniatus - خواجه باشی
Real tobacco - Nicotiana rustica - توتون
Rice - Oryza sativa - برنج
Watercress - Nasturtium officinale - بولاغ اوتی، آب تره، علف چشمه، ترتیزک آبی
white mulberry - Morus alba - توت سفید، توت هراتی
Will fumitory - Fumaria officinalis - شاه تره
Woad - Isatis tinctoria - وسمه
Refrences & Litretures:
148. Journal:'Crop Protection' Year:'2002' Volume:'21' Page:'913' DOI:'' Title:'Screening of allelochemicals on barnyardgrass (Echinochloa crus-galli) and identi?cation of potentially allelopathic compounds from rice (Oryza sativa) variety hull extracts'
175. Journal:'Zeb SpringerPlus' Year:'2015' Volume:'4' Page:'714' DOI:'10.1186/s40064-015-1514-5' Title:'Phenolic profile and antioxidant potential of wild watercress (Nasturtium officinale L.)'
260. Journal:'Agricultural Sciences' Year:'2013' Volume:'4' Page:'141' DOI:'10.4236/as.2013.45B026' Title:'Chemical characterization and antioxidative properties of Polish variety of Morus alba L. leaf aqueous extracts from the laboratory and pilot-scale processes'
268. Journal:'Allelopathy Journal' Year:'2009' Volume:'24' Page:'225' DOI:'' Title:'Allelopathic Plants. 19. Barley (Hordeum vulgare L)'
475. Journal:'Int. J. Curr. Microbiol. App. Sci' Year:'2014' Volume:'3' Page:'296' DOI:'' Title:'Antioxidant activities and phenolic compounds in Bulgarian Fumaria species'
557. Journal:'J. Agric. Food Chem' Year:'2005' Volume:'53' Page:'8116' DOI:'10.1021/jf058057y' Title:'Separation, Characterization, and Quantitation of Phenolic Acids in a Little-Known Blueberry (Vaccinium arctostaphylos L.) Fruit by HPLC-MS'
637. Journal:'JAOCS' Year:'2002' Volume:'79' Page:'335' DOI:'' Title:'Phenolic Acids of Borage (Borago officinalis L.) and Evening Primrose (Oenothera biennis L.)'
750. Journal:'Phytochemistry' Year:'2009' Volume:'70' Page:'924' DOI:'10.1016/j.phytochem.2009.04.019' Title:'A comprehensive metabolite profiling of Isatis tinctoria leaf extracts'
820. Journal:'Not Bot Horti Agrobo' Year:'2013' Volume:'41' Page:'414' DOI:'' Title:'Chemical Composition of Celandine (Chelidonium majus L.) Extract and its Efects on Botrytis tulipae (Lib.) Lind Fungus and the Tulip'
870. Journal:'International Journal of Food Studies' Year:'2020' Volume:'9' Page:'146' DOI:'10.7455/ijfs/9.1.2020.a2' Title:'Chemical Constituents in Leaves and Aroma Products of Nicotiana rustica L. Tobacco'
885. Journal:'Food Chemistry' Year:'2010' Volume:'120' Page:'349' DOI:'10.1016/j.foodchem.2009.09.063' Title:'The importance of almond (Prunus amygdalus L.) and its by-products'
970. Journal:'Biocatalysis and Agricultural Biotechnology' Year:'2019' Volume:'19' Page:'101163' DOI:'10.1016/j.bcab.2019.101163' Title:'Datura innoxia and Dipsacus laciniatus: Biological activity and phenolic composition'
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