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ScientificNameLabel
Myricetin
PHCD compound ID : 1651
Chemical Names :
Myricetin
Molecular Formula : C15H10O8
Molecular Weight : 318.037567
More Details :
Names & Synonyms: 3,5,7-trihydroxy-2-(3,4,5-trihydroxyphenyl)chromen-4-one , 3,5,7-trihydroxy-2-(3,4,5-trihydroxyphenyl)-1-benzopyran-4-one , 3,5,7-tris(oxidanyl)-2-[3,4,5-tris(oxidanyl)phenyl]chromen-4-one , 3,5,7-trihydroxy-2-(3,4,5-trihydroxyphenyl)chromone
Smiles: Oc1cc(O)c2c(c1)oc(c(c2=O)O)c1cc(O)c(c(c1)O)O
InChi : InChI=1S/C15H10O8/c16-6-3-7(17)11-10(4-6)23-15(14(22)13(11)21)5-1-8(18)12(20)9(19)2-5/h1-4,16-20,22H
InChi Key : InChIKey=IKMDFBPHZNJCSN-UHFFFAOYSA-N
PubChem ID : 5281672
Rotatable bond count : 1 Rule of five : 1
Hydrogen bond acceptor count : 8 Ionization potential : 9.197828
Hydrogen bond donor count : 6 Electric dipole moment : 5.160
XLogP : 2.182 VDW volume : 258.356996
Molecular weight : 318.037567 HOMO-LUMO gap : 7.970000
Herb list :
Refrences & Litretures:
  
186.      Journal:'Food Chemistry'      Year:'2009'      Volume:'116'      Page:'23'      DOI:'10.1016/j.foodchem.2009.01.092'      Title:'Comparative antioxidant activity of extracts from leaves, bark and catkins of Salix aegyptiaca sp'
253.      Journal:'Chemistry Central Journal'      Year:'2012'      Volume:'6'      Page:'97'      DOI:''      Title:'Evaluation of antioxidant and cytoprotective activities of Arnica montana L. and Artemisia absinthium L. ethanolic extracts'
309.      Journal:'BioMed Research International'      Year:'2015'      Volume:''      Page:'925631'      DOI:'10.1155/2015/925631'      Title:'Portulaca oleracea L.: A Review of Phytochemistry and Pharmacological Effects'
313.      Journal:'Journal of Pharmaceutical and Biomedical Analysis'      Year:'2006'      Volume:'41'      Page:'493'      DOI:'10.1016/j.jpba.2006.01.013'      Title:'Determination of ?avonoids in Portulaca oleracea L. by capillary electrophoresis with electrochemical detection'
443.      Journal:'Food Chemistry'      Year:'2015'      Volume:'166'      Page:'179'      DOI:'10.1016/j.foodchem.2014.06.011'      Title:'HPLC–DAD–ESI-MS/MS screening of bioactive components from Rhus coriaria L. (Sumac) fruits'
475.      Journal:'Int. J. Curr. Microbiol. App. Sci'      Year:'2014'      Volume:'3'      Page:'296'      DOI:''      Title:'Antioxidant activities and phenolic compounds in Bulgarian Fumaria species'
700.      Journal:'Food Chemistry'      Year:'2010'      Volume:'123'      Page:'1242'      DOI:'10.1016/j.foodchem.2010.05.094'      Title:'Chemical composition and antioxidant activities of Myrtus communis L. berries extracts'
787.      Journal:'Molecules'      Year:'2017'      Volume:'22'      Page:'448'      DOI:'10.3390/molecules22030448'      Title:'Chemical Composition and Biological Activity of Allium cepa L. and Allium X cornutum (Clementi ex Visiani 1842) Methanolic Extracts'
820.      Journal:'Not Bot Horti Agrobo'      Year:'2013'      Volume:'41'      Page:'414'      DOI:''      Title:'Chemical Composition of Celandine (Chelidonium majus L.) Extract and its Efects on Botrytis tulipae (Lib.) Lind Fungus and the Tulip'
870.      Journal:'International Journal of Food Studies'      Year:'2020'      Volume:'9'      Page:'146'      DOI:'10.7455/ijfs/9.1.2020.a2'      Title:'Chemical Constituents in Leaves and Aroma Products of Nicotiana rustica L. Tobacco'
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