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ScientificNameLabel
decanol
PHCD compound ID : 2249
Chemical Names :
Decan-1-ol , 1-decanol , capric alcohol , decanol , n-Decanol
Molecular Formula : C10H22O1
Molecular Weight : 158.167065
More Details :
Names & Synonyms: decan-1-ol , 1-decanol
Smiles: CCCCCCCCCCO
InChi : InChI=1S/C10H22O/c1-2-3-4-5-6-7-8-9-10-11/h11H,2-10H2,1H3
InChi Key : InChIKey=MWKFXSUHUHTGQN-UHFFFAOYSA-N
PubChem ID : 8174
Rotatable bond count : 8 Rule of five : 0
Hydrogen bond acceptor count : 1 Ionization potential : 10.531611
Hydrogen bond donor count : 1 Electric dipole moment : 1.776
XLogP : 4.265 VDW volume : 190.306532
Molecular weight : 158.167065 HOMO-LUMO gap : 13.380000
Herb list :
Refrences & Litretures:
  
262.      Journal:'J Sci Food Agric'      Year:'1997'      Volume:'74'      Page:'421'      DOI:''      Title:'Strawberry Flavour: Analysis and Biosynthesis'
339.      Journal:'J. Agric. Food Chem'      Year:'1978'      Volume:'26'      Page:'1290'      DOI:'10.1021/jf60220a012'      Title:'Volatile components of corn silk (Zea mays L.): possible Heliothis zea (Boddie) attractants'
368.      Journal:'Journal of Reports in Pharmaceutical Sciences'      Year:'2013'      Volume:'2'      Page:'165'      DOI:''      Title:'Chemical Composition and General Toxicity of Essential Oil Extracted from the Stalks and Flowers of Rheum Ribes L. Growing in Iran'
486.      Journal:'Journal of Essential Oil Research'      Year:'1994'      Volume:'6'      Page:'93'      DOI:'10.1080/10412905.1994.9698335'      Title:'Volatiles of Common Horsechestnut (Aesculus hippocastanum L.) (Hippocastanaceae) Blossoms'
542.      Journal:'Folia Pomer. Univ. Technol. Stetin., Agric., Aliment., Pisc., Zootech'      Year:'2015'      Volume:'320'      Page:'95'      DOI:''      Title:'GC-MS ANALYSIS OF ESSENTIAL OILS ISOLATED FROM FRUITS OF CHOSEN HOT PEPPER (CAPSICUM ANNUUM L.) CULTIVARS'
562.      Journal:'chemija'      Year:'2008'      Volume:'19'      Page:'25'      DOI:''      Title:'Volatile constituents from aerial parts and roots of Cichorium intybus L. (chicory) grown in Lithuania'
620.      Journal:'J Food Sci Technol'      Year:'2015'      Volume:'52'      Page:'2452'      DOI:'10.1007/s13197-014-1286-x'      Title:'Comparison of essential oil composition and antimicrobial activity of Coriandrum sativum L. extracted by hydrodistillation and microwave-assisted hydrodistillation'
622.      Journal:'J. Essent. Oil Res'      Year:'2006'      Volume:'18'      Page:'189'      DOI:'10.1080/10412905.2006.9699063'      Title:'Yield, Essential Oil Content and Composition of Coriandrum sativum Varieties (var. vulgare Alef and var. microcarpum DC.) Grown in Two Different Locations'
625.      Journal:'Food Chemistry'      Year:'2009'      Volume:'113'      Page:'526'      DOI:'10.1016/j.foodchem.2008.07.097'      Title:'Chemical composition and antimicrobial activity of the essential oil of Coriandrum sativum'
794.      Journal:'J Food Biochem'      Year:'2019'      Volume:'43'      Page:'e12782'      DOI:'10.1111/jfbc.12782'      Title:'Antioxidant activity of Anethum graveolens L. essential oil constituents and their chemical analogues'
861.      Journal:'Arabian Journal of Chemistry'      Year:'2016'      Volume:'9'      Page:'S1190'      DOI:'10.1016/j.arabjc.2012.01.003'      Title:'Variation in essential oil composition of Iris nigricans Dinsm. (Iridaceae) endemic to Jordan at di?erent ?owering stages'
888.      Journal:'FLAVOUR AND FRAGRANCE JOURNAL'      Year:'1996'      Volume:'11'      Page:'57'      DOI:'10.1002/(SICI)1099-1026(199601)11:1<57::AID-FFJ549>3.0.CO;2-K'      Title:'Volatile Components of the Rhizomes of Rheum palmatum L'
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