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Compound: 5546
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References: 992
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Limonene oxide
ScientificNameLabel
Limonene oxide
PHCD compound ID :
2880
Chemical Names :
Limonene oxide
Molecular Formula :
C10H16O1
Molecular Weight :
152.120115
More Details :
Names & Synonyms:
(3R)-3-isopropenyl-6-methyl-7-oxabicyclo[4.1.0]heptane , (3R)-6-methyl-3-(1-methylethenyl)-7-oxabicyclo[4.1.0]heptane , (3R)-6-methyl-3-prop-1-en-2-yl-7-oxabicyclo[4.1.0]heptane
Smiles:
CC(=C)[C@@H]1CC[C@]2([C@@H](C1)O2)C
InChi :
InChI=1S/C10H16O/c1-7(2)8-4-5-10(3)9(6-8)11-10/h8-9H,1,4-6H2,2-3H3/t8-,9-,10+/m1/s1
InChi Key :
InChIKey=CCEFMUBVSUDRLG-BBBLOLIVSA-N
PubChem ID :
441245
Rotatable bond count :
1
Rule of five :
0
Hydrogen bond acceptor count :
1
Ionization potential :
9.757339
Hydrogen bond donor count :
0
Electric dipole moment :
2.559
XLogP :
2.292
VDW volume :
162.957156
Molecular weight :
152.120115
HOMO-LUMO gap :
10.908000
Herb list :
Basil, Sweet basil - Ocimum basilicum - ریحان، تخم شربتی
Caraway - Carum carvi - زیره سیاه اروپائی
Cardamon - Elettaria cardamomum - هل
Dill - Anethum graveolens - شوید، شبت
Refrences & Litretures:
364. Journal:'Food Chemistry' Year:'2008' Volume:'110' Page:'501' DOI:'10.1016/j.foodchem.2008.02.018' Title:'Comparative essential oil composition of flowers, leaves and stems of basil (Ocimum basilicum L.) used as herb'
420. Journal:'J Agric Food Chem' Year:'2012' Volume:'3' Page:'411' DOI:'10.1021/jf101645n' Title:'Antioxidant and hepatoprotective potential of essential oils of coriander (Coriandrum sativum L.) and caraway (Carum carvi L.) (Apiaceae)'
424. Journal:'Journal of Applied Pharmaceutical Science' Year:'2014' Volume:'4' Page:'27' DOI:'10.7324/JAPS.2014.40205' Title:'Renoprotective effects of Caraway (Carum carvi L.) essential oil in streptozotocin induced diabetic rats'
726. Journal:'WORLD JOURNAL OF PHARMACY AND PHARMACEUTICAL SCIENCES' Year:'2014' Volume:'3' Page:'1798' DOI:'' Title:'ANALYSIS OF VOLATILE OIL OF THE FRUITS OF ELETTARIA CARDAMOMUM (L.) MATON AND ITS ANTIMICROBIAL ACTIVITY'
794. Journal:'J Food Biochem' Year:'2019' Volume:'43' Page:'e12782' DOI:'10.1111/jfbc.12782' Title:'Antioxidant activity of Anethum graveolens L. essential oil constituents and their chemical analogues'
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