| | |
| 99. Journal:'Industrial Crops and Products' Year:'2013' Volume:'44' Page:'437' DOI:'10.1016/j.indcrop.2012.10.012' Title:'Antioxidant and antimicrobial activities of essential oil and extracts of fennel (Foeniculum vulgare L.) and chamomile (Matricaria chamomilla L.)' |
|
| 107. Journal:'Journal of Food Composition and Analysis' Year:'2010' Volume:'23' Page:'166' DOI:'10.1016/j.jfca.2009.08.015' Title:'Characterization of polyphenols, lipids and dietary ?bre from almond skins (Amygdalus communis L.)' |
|
| 120. Journal:'Int. J. Biodvers. Conserv' Year:'2011' Volume:'3' Page:'83' DOI:'' Title:'Biochemical studies on Plantago major L. and Cyamopsis tetragonoloba L' |
|
| 185. Journal:'Nutrition and Cancer' Year:'2013' Volume:'65' Page:'1045' DOI:'10.1080/01635581.2013.850966' Title:'Anticarcinogenic Effects of the Ethanolic Extract of Salix aegyptiaca in Colon Cancer Cells: Involvement of Akt/PKB and MAPK Pathways' |
|
| 186. Journal:'Food Chemistry' Year:'2009' Volume:'116' Page:'23' DOI:'10.1016/j.foodchem.2009.01.092' Title:'Comparative antioxidant activity of extracts from leaves, bark and catkins of Salix aegyptiaca sp' |
|
| 191. Journal:'Food Chemistry' Year:'2008' Volume:'106' Page:'1195' DOI:'10.1016/j.foodchem.2007.07.064' Title:'?-Glucosidase inhibitory e?ect by the ?ower buds of Tussilago farfara L' |
|
| 192. Journal:'Herba Polonica' Year:'2013' Volume:'59' Page:'35' DOI:'10.2478/hepo-2013-0004' Title:'Phenolics in the Tussilago farfara leaves' |
|
| 200. Journal:'Biochimie' Year:'2010' Volume:'92' Page:'1115' DOI:'10.1016/j.biochi.2010.03.027' Title:'Antioxidant activity and phenolic pro?le of pistachio (Pistacia vera L., variety Bronte) seeds and skins' |
|
| 210. Journal:'THE PHARMA INNOVATION' Year:'2014' Volume:'3' Page:'46' DOI:'' Title:'Research phenolic compounds Malva sylvestris by high performance liquid chromatography' |
|
| 239. Journal:'J. Agric. Food Chem' Year:'2011' Volume:'59' Page:'11367' DOI:'10.1021/jf202277w' Title:'Artemisia dracunculus L. (Tarragon): A Critical Review of Its Traditional Use, Chemical Composition, Pharmacology, and Safety' |
|
| 243. Journal:'Phytother. Res' Year:'2015' Volume:'29' Page:'1' DOI:'10.1002/ptr.5222' Title:'Alhagi: A Plant Genus Rich in Bioactives for Pharmaceuticals' |
|
| 244. Journal:'Chemistry of Natural Compounds' Year:'2002' Volume:'38' Page:'102' DOI:'' Title:'FLAVONOIDS OF Alhagi persarum' |
|
| 253. Journal:'Chemistry Central Journal' Year:'2012' Volume:'6' Page:'97' DOI:'' Title:'Evaluation of antioxidant and cytoprotective activities of Arnica montana L. and Artemisia absinthium L. ethanolic extracts' |
|
| 294. Journal:'International Journal of Herbal Medicine' Year:'2014' Volume:'2' Page:'47' DOI:'' Title:'Alhagi pseudalhagi: a review of its phyto-chemistry, pharmacology, folklore claims and Ayurvedic studies' |
|
| 308. Journal:'J. Chem. Pharm. Res' Year:'2010' Volume:'2' Page:'351' DOI:'' Title:'A Review on Chemistry and Pharmacological activity of Nerium oleander L' |
|
| 309. Journal:'BioMed Research International' Year:'2015' Volume:'' Page:'925631' DOI:'10.1155/2015/925631' Title:'Portulaca oleracea L.: A Review of Phytochemistry and Pharmacological Effects' |
|
| 310. Journal:'Food Chemistry' Year:'2012' Volume:'133' Page:'775' DOI:'10.1016/j.foodchem.2012.01.091' Title:'Antioxidant activity and phenolic compounds of fractions from Portulaca oleracea L' |
|
| 313. Journal:'Journal of Pharmaceutical and Biomedical Analysis' Year:'2006' Volume:'41' Page:'493' DOI:'10.1016/j.jpba.2006.01.013' Title:'Determination of ?avonoids in Portulaca oleracea L. by capillary electrophoresis with electrochemical detection' |
|
| 333. Journal:'International Journal of Food Microbiology' Year:'2012' Volume:'153' Page:'21' DOI:'10.1016/j.ijfoodmicro.2011.10.010' Title:'Effect of Equisetum arvense and Stevia rebaudiana extracts on growth and mycotoxin production by Aspergillus flavus and Fusarium verticillioides in maize seeds as affected by water activity' |
|
| 375. Journal:'BMC Complementary and Alternative Medicine' Year:'2013' Volume:'13' Page:'218' DOI:'10.1186/1472-6882-13-218' Title:'In vitro biological assessment of berberis vulgaris and its active constituent, berberine: antioxidants, anti-acetylcholinesterase, anti-diabetic and anticancer effects' |
|
| 434. Journal:'Natural Product Research' Year:'2004' Volume:'18' Page:'211' DOI:'10.1080/14786410310001620673' Title:'FLAVONOIDS OF CRATAEGUS MICROPHYLLA' |
|
| 443. Journal:'Food Chemistry' Year:'2015' Volume:'166' Page:'179' DOI:'10.1016/j.foodchem.2014.06.011' Title:'HPLC–DAD–ESI-MS/MS screening of bioactive components from Rhus coriaria L. (Sumac) fruits' |
|
| 475. Journal:'Int. J. Curr. Microbiol. App. Sci' Year:'2014' Volume:'3' Page:'296' DOI:'' Title:'Antioxidant activities and phenolic compounds in Bulgarian Fumaria species' |
|
| 480. Journal:'Scientia Horticulturae' Year:'2011' Volume:'132' Page:'37' DOI:'10.1016/j.scienta.2011.09.035' Title:'Determination of fruit chemical properties of Morus nigra L., Morus alba L. and Morus rubra L. by HPLC' |
|
| 531. Journal:'J. Agric. Food Chem' Year:'2013' Volume:'61' Page:'3351' DOI:'10.1021/jf4007032' Title:'The Jujube (Ziziphus Jujuba Mill.) Fruit: A Review of Current Knowledge of Fruit Composition and Health Bene?ts' |
|
| 535. Journal:'Journal of Food Composition and Analysis' Year:'2010' Volume:'23' Page:'706' DOI:'10.1016/j.jfca.2010.02.008' Title:'Phenolic, alpha-tocopherol, beta-carotene and fatty acid composition of four promising jujube (Ziziphus jujuba Miller) selections' |
|
| 569. Journal:'J. Mass Spectrom' Year:'2003' Volume:'38' Page:'35' DOI:'10.1002/jms.395' Title:'Liquid chromatographic/electrospray ionization tandem mass spectrometric study of the phenolic composition of cocoa (Theobroma cacao)' |
|
| 580. Journal:'J. Agric. Food Chem' Year:'2011' Volume:'59' Page:'12453' DOI:'10.1021/jf203096q' Title:'Phenolic Composition and Antioxidant Activity of Aqueous Infusions from Capparis spinosa L. and Crithmum maritimum L. before and after Submission to a Two-Step in Vitro Digestion Model' |
|
| 607. Journal:'Chemistry of Natural Compounds' Year:'2007' Volume:'43' Page:'239' DOI:'' Title:'CHEMICAL COMPOSITION OF Cynara scolymus LEAVES' |
|
| 613. Journal:'Food and Chemical Toxicology' Year:'2007' Volume:'45' Page:'2287' DOI:'10.1016/j.fct.2007.06.004' Title:'Walnut (Juglans regia L.) leaves: Phenolic compounds, antibacterial activity and antioxidant potential of di?erent cultivars' |
|
| 630. Journal:'Phytomedicine' Year:'2010' Volume:'17' Page:'940' DOI:'10.1016/j.phymed.2010.03.002' Title:'Passiflora incarnata L. (Passionflower) extracts elicit GABA currents in hippocampal neurons in vitro, and show anxiogenic and anticonvulsant effects in vivo, varying with extraction method' |
|
| 655. Journal:'BioMed Research International' Year:'2014' Volume:'' Page:'686921' DOI:'10.1155/2014/686921' Title:'Pomegranate Fruit as a Rich Source of Biologically Active Compounds' |
|
| 658. Journal:'Journal of Ethnopharmacology' Year:'2007' Volume:'109' Page:'177' DOI:'10.1016/j.jep.2006.09.006' Title:'Punica granatum (pomegranate) and its potential for prevention and treatment of in?ammation and cancer' |
|
| 673. Journal:'Pharmaceutical Biology' Year:'2010' Volume:'48' Page:'333' DOI:'10.3109/13880200903133829' Title:'Flavonoids, cinnamic acid and phenyl propanoid from aerial parts of Scrophularia striata' |
|
| 700. Journal:'Food Chemistry' Year:'2010' Volume:'123' Page:'1242' DOI:'10.1016/j.foodchem.2010.05.094' Title:'Chemical composition and antioxidant activities of Myrtus communis L. berries extracts' |
|
| 751. Journal:'Phytothérapie' Year:'2012' Volume:'10' Page:'238' DOI:'10.1007/s10298-012-0717-y' Title:'Isatis tinctoria L. Brassicaceae : le pastel des teinturiers' |
|
| 870. Journal:'International Journal of Food Studies' Year:'2020' Volume:'9' Page:'146' DOI:'10.7455/ijfs/9.1.2020.a2' Title:'Chemical Constituents in Leaves and Aroma Products of Nicotiana rustica L. Tobacco' |
|
| 885. Journal:'Food Chemistry' Year:'2010' Volume:'120' Page:'349' DOI:'10.1016/j.foodchem.2009.09.063' Title:'The importance of almond (Prunus amygdalus L.) and its by-products' |
|
| 942. Journal:'Molecules' Year:'2018' Volume:'23' Page:'1247' DOI:'10.3390/molecules23061247' Title:'Exploring New Antioxidant and Mineral Compounds from Nymphaea alba Wild-Grown in Danube Delta Biosphere' |
|
| 947. Journal:'Plants' Year:'2019' Volume:'8' Page:'40' DOI:'10.3390/plants8020040' Title:'Traditional Medicine Plant, Onopordum acanthium L. (Asteraceae): Chemical Composition and Pharmacological Research' |
|
| 955. Journal:'Revista Brasileira de Farmacognosia' Year:'2015' Volume:'25' Page:'134' DOI:'10.1016/j.bjp.2015.02.008' Title:'HPLC-DAD-MS/MS profiling of phenolics from Securigera securidaca ?owers and its anti-hyperglycemic and anti-hyperlipidemic activities' |
|
| 970. Journal:'Biocatalysis and Agricultural Biotechnology' Year:'2019' Volume:'19' Page:'101163' DOI:'10.1016/j.bcab.2019.101163' Title:'Datura innoxia and Dipsacus laciniatus: Biological activity and phenolic composition' |
|
| 983. Journal:'Foods' Year:'2020' Volume:'9' Page:'436' DOI:'10.3390/foods9040436' Title:'Physicochemical Characterization, Antioxidant Activity, and Phenolic Compounds of Hawthorn (Crataegus spp.) Fruits Species for Potential Use in Food Applications' |
|